All our producers
Our local producers are waiting for you in the restaurant but also for breakfast
Discover all our producers
I connect
The Restaurant
Le Soretel
Eating at the Brit Hotel in Bordeaux Merignac.
"La Cheffe, offers a warm and friendly cuisine with many homemade products. He likes to adapt his recipes according to the product.
The Soretel team prefers to work with local producers because they are men and women who are passionate about their products and with whom it is not uncommon to exchange hours!
Any tips from the Chief?
Privately cook at low temperatures to obtain maximum flavour. The chef also loves to work with Chocolate and invites you to discover his tasty and gourmet recipes."
Romane, Hotel Manager.
Some pictures of our restaurant in Bordeaux Mérignac:
Our Menu
of the week!
Our menu changes every week!
Check it out regularly on this page of our website.
Restaurant opening hours
in Mérignac, near the airport
Le Soretel is a restaurant open to all, evenings only. We welcome guests from outside the hotel without distinction, so don't hesitate.
Our restaurant can accommodate up to 55 people.
Insure and reserve your table now by calling us on 05 56 34 33 08.
The Soretel Menus
in Bordeaux
Our menu changes every week!
Check it out regularly on this page of our website.
Restaurant Chef
of Soretel
The Soretel restaurant in Mérignac-Bordeaux pays close attention to the challenges of sustainable development. As a result, our chef Robin creates his own menus, inspired by regional products and marketed in short circuits, which means that some of our produce is bought directly from local producers. This allows us to offer you gourmet dishes of impeccable quality!
The proximity of our producers allows our chef to work with fresh produce, and allows our menu to evolve with the seasons.
The restaurant kitchen
of Soretel
The cuisine at Le Soretel is distinguished by a touch of originality that enhances our chef Robin's locally inspired catering. We favor local or regional products, and opt for organic produce whenever possible. For those who don't wish to eat meat or fish, you'll always find a vegetarian dish on our menu!
We constantly strive to choose the best ingredients for our customers, and are committed to continuous improvement.
The children Menu
at the restaurant in Mérignac
Soretel offers families its children's menu at a rate of €14.00:
Menu subject to changes.
Beef burger
served with homemade fries from Soretel.
and
Seasonal fruit salad
Some producers in the restaurant
of Soretel
Les Nouvelles Fermes
Located 3 kilometers from our establishment, Les Nouvelles Fermes are urban aquaponic farms! Thanks to this sustainable, responsible and water-efficient agriculture, we can offer you tasty trout rillettes with dill and lemon.
La Ferme de Tartifume
The tome de Magonty and fresh cheeses are matured at La Ferme de Tartifume, in Pessac, just less than 10 km from our restaurant.
The farm mainly consists of dairy cows that provide the milk for the cheeses produced directly on the farm.
